Award-winning Australia based photographer-cum-cook, Katie Quinn Davies, has given us a tasty insight into her latest cookbook, What Katie Ate at the Weekend. We’ve selected three of our favourite recipes to get you hungry for more! Crunchy Chicken with Sweet-Salty Dipping Sauce SERVES 4 This dish is a healthy choice, and kids will love it too. Tamari (Japanese soy
Zoe Thomas returns from the Veronese Shores of Lake Garda to tell us of her experiences with olive oil, tortellini and wine tasting… Day One Beyond the plate-glass windows of the Vecchia Malcesine Ristorante, a ray of sunlight escapes from the stormy sky and casts a godly light over Lake Garda. On the far shore to the north, the
